Information
Speciality: Updated traditional Basque cuisine.
We offer: Menus and letter. Seasonal product. Pintxos bar and hot pintxos made at the moment.
Essential: try the Biscayan snails, the seasonal mushrooms and the homemade desserts made with milk and eggs from Juan Ugarte.
Known for: Chef Pablo cooks with passion, opting for local products: the origin of his products is less than 100 kilometers around, and most of his vegetables come from Getxo.
In three words: Updated Basque cuisine.
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Establishments nearby
Particular del Club, 4 (Las Arenas) (Getxo)
Bars and cafés | Restaurants
0.13 km
Accommodation nearby
