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Featured: Recommended in the Michelin guide.
Speciality: Traditional Basque food with touches of modern food.
We offer: Grilled fish and meat, with the added flavor that this imparts to a first class product: Monkfish, turbot, sea bream, ribeye and meats with character and lots of flavour.
Essential: Try the homemade desserts.
Known for: The beans with their sacraments. The environment: A green and silent landscape surrounds the Katxi Restaurant, located in Andra Mari de Morga.
In three words: Raw material, effort and dedication.
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