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Featured: We are one of the first 3 “non-restaurants” to appear in the Michelin Guide. Numerous prizes and mentions in the Bizkaia pintxos contest.
Speciality: Wide variety of pintxos for all tastes, morning and afternoon.
We offer: Vegan pintxos.
Essential: Try our steak tartare.
Known for: Our cod and black pudding omelette.
In three words: Quality, service and good atmosphere.
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