Information
Featured: “Q” for Quality.
Speciality: Classic cuisine and pintxos bar.
We offer: Menu, special menu, mixed dishes and menu.
Essential: Try the squid rings, tigers or stuffed mussels. Eat a good steak, meat from cattle from local suppliers. Served whole and rolled on a hot tray.
Known for: Peppers stuffed with spider crab and hake stuffed with shellfish.
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