Information
Highlight: First prize from the jury at the Euskadi and Navarre pintxos contest for our beef nigiri
Speciality: Pintxos, tapas, beer and rowdy food
We offer: Two dining areas
- The first area is a brew pub with a pintxos and tapas bar and a fun hors d’oeuvre menu. And, what’s more, there are more than 25 kinds of beer to choose from.
- The second area is a restaurant with km 0 product based cooking and adventuresome dishes.
Not to miss: We recommend having a burger and nachos with a well poured beer in the brew pub area. In the restaurant area you should try our beef nigiris and French toast puff-pastry.
Known for: The design of the space and the set price menu (from Monday to Friday)
In three words: You’ll be back
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