Information
Speciality: Traditional Spanish cooking and classic tapas
We Have: Set-price menus, pintxos, a varied menu and delicious breakfasts.
Must Do: Try our bravas potatoes, olivier salad, meatballs, bull’s tail, preserves, Iberian meat platters and more innovative dishes like the steak tartare.
We’re Recognised for: Our welcoming atmosphere that combines the warmth of the Castilian tradition with the hospitality of Bilbao
In Three Words: Tradition, flavour and hospitality
Contact
Alameda Recalde 52 (Bilbao)
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